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Braga Fresh to debut five Josie’s Organic Salad Kits at SEPC fall expo

Braga Fresh to debut five Josie's Organic Salad Kits at SEPC

SOLEDAD, Calif. – Sept 6, 2023 – Braga Fresh BB #:206762 will debut five SKUs under the Josie’s Organics brand in booth #304 at the Southeast Produce Council’s fall Southern Innovations conference, on Sept. 15 in Charlotte, N.C.

“The SEPC fall Southern Innovations is an intimate opportunity to showcase our product innovation with two category product launches” said Kori Tuggle, vice president marketing and product development.  

At the Southern Innovations exhibition, the company will introduce five SKUs including two organic chopped salad kits, Avocado Goddess Chop Salad Kit and Aloha BBQ Chop Salad Kit, and three organic Farmer’s Market Favorites salad blends: Organic Heirloom Crisp, Organic Bistro Duo and Organic Sweet Red Butter.

The Organic Aloha BBQ chopped salad kit has the familiar flavors of a Hawaiian barbecue with tangy sweet pineapple bits and vegan coconut bacon.  Braga Fresh is the first company to offer this vegan salad kit ingredient that was inspired by food influencers.

The Organic Avocado Goddess chopped salad kit contains fresh herb notes with a creamy avocado dressing, crunchy flatbread strips and a zingy goddess seasoning packet that is the key to the overall eating experience, Tuggle said.  Both chopped salad kits are vegan, certified organic and contain clean salad dressing and component ingredients.

“The Farmer’s Market Favorites is a line extension for Josie’s Organics salad blends,” Tuggle said. “These three new SKUs offer unique leafy greens varietals, for organic shoppers seeking something different with flavor, loft and texture for at home salad making.”

For more information about the company, visit www.bragafresh.com.

Braga Fresh Logo

About Braga Fresh

In 1928, Sebastian and Josie Braga started farming California’s fertile soil on what is now known as the Braga Home Ranch in Soledad, CA.  Today, the third generation continues the family values of sustainable-organic farming. Braga Fresh sets aside 10% of farmland to beneficial habitat and has the goal of being carbon neutral.  Now vertically integrated, Braga Fresh combines innovation with tradition to grow, harvest and process fresh vegetables and leafy greens through the Josie’s Organics and Braga Farms brands.

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SOLEDAD, Calif. – Sept 6, 2023 – Braga Fresh BB #:206762 will debut five SKUs under the Josie’s Organics brand in booth #304 at the Southeast Produce Council’s fall Southern Innovations conference, on Sept. 15 in Charlotte, N.C.

“The SEPC fall Southern Innovations is an intimate opportunity to showcase our product innovation with two category product launches” said Kori Tuggle, vice president marketing and product development.  

At the Southern Innovations exhibition, the company will introduce five SKUs including two organic chopped salad kits, Avocado Goddess Chop Salad Kit and Aloha BBQ Chop Salad Kit, and three organic Farmer’s Market Favorites salad blends: Organic Heirloom Crisp, Organic Bistro Duo and Organic Sweet Red Butter.

The Organic Aloha BBQ chopped salad kit has the familiar flavors of a Hawaiian barbecue with tangy sweet pineapple bits and vegan coconut bacon.  Braga Fresh is the first company to offer this vegan salad kit ingredient that was inspired by food influencers.

The Organic Avocado Goddess chopped salad kit contains fresh herb notes with a creamy avocado dressing, crunchy flatbread strips and a zingy goddess seasoning packet that is the key to the overall eating experience, Tuggle said.  Both chopped salad kits are vegan, certified organic and contain clean salad dressing and component ingredients.

“The Farmer’s Market Favorites is a line extension for Josie’s Organics salad blends,” Tuggle said. “These three new SKUs offer unique leafy greens varietals, for organic shoppers seeking something different with flavor, loft and texture for at home salad making.”

For more information about the company, visit www.bragafresh.com.

Braga Fresh Logo

About Braga Fresh

In 1928, Sebastian and Josie Braga started farming California’s fertile soil on what is now known as the Braga Home Ranch in Soledad, CA.  Today, the third generation continues the family values of sustainable-organic farming. Braga Fresh sets aside 10% of farmland to beneficial habitat and has the goal of being carbon neutral.  Now vertically integrated, Braga Fresh combines innovation with tradition to grow, harvest and process fresh vegetables and leafy greens through the Josie’s Organics and Braga Farms brands.

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