I’m a big fan of getting to try all kinds of new produce coming to market, so when Mastronardi Produce BB #:115453 asked to send me some new items to try, you know I’m all over it.
Turns out, they sent us Yowzers. Lots and lots of Yowzers, a pepper that looks a lot like a mini sweet pepper, but packs a spicy punch.
I’ve tried them before — they were in a goody box of peppers sent to me back in the fall. They make excellent pepper poppers with bacon and cream cheese.
This time, I did a few different things. First, I Put them on pho — excellent choice. I also threw them on a taco. Uli and I made a little something special, too, but you’re going to have to wait for the next video for that reveal.
This time, Ike and I decided to try to recreate this red jalapeno sauce my neighbor left on my porch.
Let’s see how it goes.
I’m a big fan of getting to try all kinds of new produce coming to market, so when Mastronardi Produce BB #:115453 asked to send me some new items to try, you know I’m all over it.
Turns out, they sent us Yowzers. Lots and lots of Yowzers, a pepper that looks a lot like a mini sweet pepper, but packs a spicy punch.
I’ve tried them before — they were in a goody box of peppers sent to me back in the fall. They make excellent pepper poppers with bacon and cream cheese.
This time, I did a few different things. First, I Put them on pho — excellent choice. I also threw them on a taco. Uli and I made a little something special, too, but you’re going to have to wait for the next video for that reveal.
This time, Ike and I decided to try to recreate this red jalapeno sauce my neighbor left on my porch.
Let’s see how it goes.
Pamela Riemenschneider is the Retail Editor for Blue Book Services.
This time, I did a few different things. First, I Put them on pho — excellent choice. I also threw them on a taco. Uli and I made a little something special, too, but you’re going to have to wait for the next video for that reveal.