The reports are complimentary for United Fresh members, and for $50 each for non-members. Visit the unitedfresh.org for more information.
Have you downloaded the latest copies of the United Fresh Produce Association’s FreshFacts on Retail and Fresh Insights for Foodservice?
The Washington, D.C.-based organization also offers free, live webinars to discuss the data in these reports. The webinars allow live questions from produce professionals with an interest in retail and foodservice to ask questions and gain a broader understanding of what may be driving trends highlighted in the report.
Fresh Insights for Foodservice is scheduled for Thursday, February 27 at 2 p.m. eastern.
FreshFacts on Retail is scheduled for Wednesday, March 4 at 2 p.m. eastern.
Have you downloaded the latest copies of the United Fresh Produce Association’s FreshFacts on Retail and Fresh Insights for Foodservice?
The Washington, D.C.-based organization also offers free, live webinars to discuss the data in these reports. The webinars allow live questions from produce professionals with an interest in retail and foodservice to ask questions and gain a broader understanding of what may be driving trends highlighted in the report.
Fresh Insights for Foodservice is scheduled for Thursday, February 27 at 2 p.m. eastern.
FreshFacts on Retail is scheduled for Wednesday, March 4 at 2 p.m. eastern.
Pamela Riemenschneider is the Retail Editor for Blue Book Services.
