Tag: week in review

It's Thanksgiving week, so we've got the sweaters talking about dining out on Turkey Day, where consumers are shopping (according to Market Force Information) and the latest pick for Secretary of Agriculture.

Pamela and Greg talk Thanksgiving prices, which foods are must-haves, according to Kroger's research, and why Kroger and Albertsons are right when it comes to Walmart.

We're talking Thanksgiving, and why consumers are buying early this year. Online grocery is booming, according to Brick Meets Click, and delivery is giving the boost.

Pamela and Greg discuss SWIPE, the IFPA's upcoming Supply Chain of the Future event, and how to prevent new customer fraud.

Pamela breaks down 7-Eleven's growth strategy focusing on fresh, and Greg says consumers are still concerned about grocery prices, despite what Consumer Confidence numbers show.

Greg and Pamela are coming to you on location at the Global Produce & Floral Show in Atlanta with key takeaways from Cathy Burns' State of the Industry address, Aldi's Thanksgiving plans, Whole Foods' trends list, and Save A Lot's new banner.

We're getting ready for the Global Produce & Floral Show and talking about a Midwest twist on Food Trends. If it's big in the Midwest, you know it's for real.

It's the season of surveys right now, and we're talking self checkout, online grocery, and shoppers dropping loyalty in search of deals.

We're talking Hurricane Helene and potential crop impacts, Bananageddon and the looming port strike, convenience store fresh food trends, and how Pamela and Greg differ on their Aldi preferences.

Pamela noticed a trend this week in news releases: more investment, expansion, and innovation announcements than usual.