Tag: mushrooms

Mushroom fans visited the Council’s recipe directory more than 433,000 times in just 12 months.

Giorgio Mushrooms, a leader in fresh, flavorful, and innovative mushroom products, invites you to Elevate Your Plate with bold new items at this year’s New York Produce Show.

South Mill Champs, a leading North American mushroom grower and supplier, is excited to announce a strategic alliance with Mountain View Mushrooms.

Highline Mushrooms is proud to announce the unveiling of its revolutionary rebrand at this year’s IFPA Global Produce and Floral Show. We have transformed the mushroom category with our clear packaging, but we’re not stopping there.

Highline Mushrooms, a leader in mushroom innovation and sustainability, is thrilled to announce the launch of its value-added product lineup: Sizzlin’ Hot New Stuffed Mushrooms.

Lion Farms is dedicated to supporting local farm-to-fork businesses with the best-in-class, locally grown, organic mushrooms available in the region.

After closing farms in Texas, New York, and California, Smallhold has shifted to a partnership model working with independent farms across the country.

Six months after its debut, Mushroom Council’s Mushroom Monday initiative is gaining momentum nationwide.

South Mill Champs, one of the largest high-quality mushroom growers in North America, is pleased to announce the expansion of its distribution network in Florida with the acquisition of substantially all of the assets of Baird Produce, located in the Tampa Wholesale Produce Market.

The Mushroom Council has named produce marketing strategist Amy Wood its new President & CEO.