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Fruiterer Thanh Truong has a life hack, as reported in the Australia Daily Mail. Once ripe, store stone fruit in the refrigerator in egg cartons—the soft-paper pulp type, not the plastic type.

Thanksgiving and Friendsgiving are right around the corner, and according to research from Frieda's Specialty Produce, as consumers emerge from the pandemic, they are considering ways to put a new twist on their traditional recipes this holiday season, especially when it comes to dessert.