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Checkers & Rally’s expand mushrooms on menus

- General News
The Mushroom Council is excited to drive up to an array of all-new mushroom-centric dishes this spring at Checkers & Rally’s.

Datassential combines menu, consumer data for all-in-one food & beverage intelligence solution

- General News
Now, when customers use Datassential's intelligence solutions to see what's trending on restaurant menus and access AI generated predictions, they can see simultaneously what consumers think of these trends, too

Helbiz Kitchen expands ghost kitchens to Austin, TX

- General News
Helbiz Kitchen, a micromobility.com Inc. company, is excited to announce the launch of its first ghost kitchen in Austin, Texas. This marks the third Helbiz Kitchen in the United States, following its successful expansion in Los Angeles and Santa Monica.

Chick-fil-A removes side salad from menu

- General News
Chick-fil-A restaurants plan to remove their side salad from the menu on April 3.

Study shows restaurant operators plan to automate up to 51% of store tasks by 2025

- General News
The recent 2023 Connected Restaurant Experience Study by Incisiv, conducted in collaboration with Verizon Business and Cisco, shows that customers' rapid adoption of digital technologies is increasing the complexity of managing restaurant operations.

Survey shows inflation remains top challenge for restaurants

- General News
Inflation continues to be the top challenge for restaurants as they look ahead to 2023, according to a survey conducted by TD, America's Most Convenient Bank, at the 2022 Restaurant Finance and Development Conference in Las Vegas, Nevada.

Kroger opens two Mix Food Halls in Indiana

- Retail
California-based Kitchen United has opened two Mix Food Hall locations inside neighborhood Kroger stores in Carmel, Ind., and Fishers, Ind.

Restaurant robot company raises $15MM to expand production

- General News
Pudu Robotics, a commercial service robotics manufacturer, has announced completion of a Series C3 financing round raising more than US$15 million.

New York restaurateurs struggle with costs more than other cities

- General News
The 2023 “New York City State of Restaurants” Report released today by TouchBistro reveals that restaurant sales in New York City, on average, have recovered to approximately 76% of pre-pandemic levels, which is on par with the national average.

Chipotle introduces fresh eatery concept

- General News
Chipotle Mexican Grill today announced it is opening a new restaurant called Farmesa at Third Street Promenade in Santa Monica, California.