Tag: food safety

CDC and FDA say epidemiologic and traceback data show that fresh, slivered onions served at McDonald's were the likely source of this outbreak.

Last week, the U.S. Department of Agriculture (USDA) released its annual Pesticide Data Program report to little fanfare or attention.

Epidemiologic and traceback data show that fresh, slivered onions served at McDonald's were the likely source of this outbreak.

With an early 2026 deadline, 2025 is the year that companies across the fresh produce supply chain will need to get serious about FSMA 204 compliance.

Fresh Express is voluntarily recalling a limited number of Gourmet Café Chicken Caesar Salad Bowls due to the inclusion of recalled chicken.

As of October 24, 75 people infected with the outbreak strain of E. coli O157:H7 have been reported from 13 states.

Media reports have connected Salinas, CA-based Taylor Farms to an E. coli outbreak investigation tied to Quarter Pounders sold at McDonald’s restaurants.

Investigators are working to determine if the slivered onions or beef patties on Quarter Pounder burgers are the likely source of this outbreak.

Jack and the Green Sprouts, Inc. of River Falls, WI is recalling its 5 ounce packages of Alfalfa and Alfalfa Onion sprouts because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.

As the fall berry season approaches peak season in Oxnard, a milestone has just been achieved by the Food Safety team at Bobalu, LLC