Tag: education

Taylor Farms, North America’s leading producer of ready-to-eat salads and healthy fresh foods, is setting students up for success as they head back to school by donating backpacks filled with school supplies through its annual Backpack Giving Program.

USApple announces the launch of this year's charitable initiative to support healthy eating projects in public schools

California sweet potato farmers are on a mission to end consumer confusion, entice younger buyers and increase retail sales of this superfood.

Retail produce executives, merchandisers, managers, dietitians and other industry experts shared dozens of hours of invaluable insight during the first year of The Produce Retail Podcast.

Ocean Mist Farms, the leading grower and marketer of fresh artichokes in the U.S., continues to emphasize education for students, media and influencers as a pillar of the company’s marketing efforts.

Despite ongoing challenges presented by the COVID pandemic, 2021 was a year of progress for Equitable Food Initiative as it drew strength from its multistakeholder approach, bringing new insights from retail partners, produce growers, workers and consumers to share with the industry in the form of education program and digital resources.

United Fresh Produce Association is launching the United re-Fresh Experience, a monthly series of events in January 2021 to re-Fresh your business, re-Fresh your company, and re-Fresh your life.

Tropical Avocados are well-known and enjoyed throughout the Caribbean and many parts of the world, but are just beginning to gain a stronghold in the United States, where market growth of the more common Hass variety has made avocados a top-10 fruit crop.

Avocados may project an air of mystery, but they're really an open book – and now industry professionals can learn just how to read them.