Tag: coronavirus

It’s clear the world has hit pause on most marketing and communications plans that were in place before the COVID-19 outbreak. But what do we do now?

California Gov. Gavin Newsom issued a statewide order March 19 for all the state's residents to “stay at home” to slow the spread of the virus. Essential services should remain open, including grocery stores and takeout and delivery restaurants.

Greg was out on vacation last week, and came home to something a little...different. 

For foodservice operations across the country, there has been a rapid shift in strategy to mitigate lost business.

We recognize the tough job you have. The produce industry is working harder than ever to provide produce to all parts of the world. You need to operate at peak efficiency and make a profit.

Y’all. Have you been to the store lately? People are buying EVERYTHING, fresh produce included.

Two weeks ago, grocers were equating consumer stock-ups to Thanksgiving every day. Over the week, panic buying became something else.

The United Fresh Produce Association has several new resources for businesses to manage unprecedented demand and supply chain challenges during the coronavirus/COVID-19 outbreak.

In this time of much uncertainty, we know that many of you have questions about how the department will continue to ensure that grading and inspection personnel are available.