Tag: applied technology
AI: What lies ahead
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Artificial intelligence is advancing across the produce industry at breakneck speed, and the industry is working to keep up with advancements.
AI: Costs of implementation
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Factoring in the costs of artificial intelligence is more than figuring upfront expenditures
AI: Robots as allies
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Automation can be pricey, particularly for smaller operations, which is why it’s important to look at such changes with an eye on long-term benefits.
AI: Automation and labor
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Produce suppliers are looking to artificial intelligence to solve longstanding—and deteriorating—labor challenges, for multiple reasons.
AI: Defining the risks
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Despite the benefits of artificial intelligence, there are downsides to all of this head-spinning technological progress.
AI: Ushering in change
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The way produce is grown, stored, shipped, and sold has already been changed by artificial intelligence technology.
Unraveling the mysteries of artificial intelligence
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Drones, cameras, robots, sensors, and assorted gizmos, as well as complex algorithms, are covering the produce supply chain like a comfortable blanket, making it easier for operators to zoom in on profitability and monitor product quality.
Robot Rules: A Future of Change
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In discussing what the future holds for robotics in the produce field, Mark DeSantis is CEO of Pittsburgh, PA-based Bloomfield Robotics, sees changes ranging far and wide, from labor costs to shipping times to safety and quality improvements at point of purchase.
Robot Rules: Costs, Risks, Opportunities
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With a technology as potentially disruptive to the produce industry as robotics, our experts advise growers to weigh the potential costs and risks before deciding it’s the right move for them.
Robot Rules: Growers and Fields
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It’s in the field that our experts see the most potential for game-changing developments in robotics, and they were all forthcoming about how the technology can improve production from alleviating the labor crunch to better-quality harvests and less product loss.