Category: Produce with Pamela

Greg and Pamela talk about some of the top stories this week, including FreshFacts on Retail, The NGA Show and the rise of frozen foods.

Fresh produce is flat, and frozen gained for the first time in five years. What's going on?

How can a retailer that’s only been in the U.S. for less than two years make a list of America’s “best” supermarkets?

Walmart is pulling ahead of Amazon for online grocery shoppers, and I know why. It’s fresh food.

Apeel Sciences sent me a Happy New Year kit of caviar limes grown by Good Land Organics, Santa Barbara, CA, so I decided to do a little test. 

See the latest retail price differential between conventional and organic for 100 of the top fruits and vegetables.

You’re only 2,000 feet from my front door, 365 by Whole Foods Market, and I pass by you nearly every time I leave the house. But I just can’t find a reason to shop.

I’ve often said that consumers don’t have a grasp of the true cost of e-commerce in the way that we’ve been doing it in the U.S.

A lot of stories about retailers being named “the best” or “most admired” or “favorite” come across my inbox. But here's my all-time metric of supermarket popularity.