Category: Produce Blueprints

Factoring in the costs of artificial intelligence is more than figuring upfront expenditures

Automation can be pricey, particularly for smaller operations, which is why it’s important to look at such changes with an eye on long-term benefits.

Produce suppliers are looking to artificial intelligence to solve longstanding—and deteriorating—labor challenges, for multiple reasons.

Despite the benefits of artificial intelligence, there are downsides to all of this head-spinning technological progress.

The way produce is grown, stored, shipped, and sold has already been changed by artificial intelligence technology.

Drones, cameras, robots, sensors, and assorted gizmos, as well as complex algorithms, are covering the produce supply chain like a comfortable blanket, making it easier for operators to zoom in on profitability and monitor product quality.

As the start of 2024 races into focus, this is both a season of thanksgiving for what’s been accomplished and a season of hope for what’s to come.

When fresh product arrives at destination warm, some predictable and unpleasant things tend to happen: first, the receiver objects.

Water shortages are not just a concern for agriculture or the Western states. Twenty-five countries, containing a quarter of the world’s population, face extremely high water stress, according to the World Resources Institute.

The water woes of the Western states have attracted a great deal of attention, but Texas faces similar issues.